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and hands-on cooking techniques
Pomegranate Gastrique
SPANISH TAPAS
Spicy San Marzano Tomato & Pecorino
AMERICA, A MELTING POT Vietnamese and hands-on cooking techniquesAMERICAN KITCHEN The United States is home to a melting pot of different cuisines, cultures, and influences. Learn how to make these delicious dishes in our kitchen! MENU Cheese Fondue Toasted Bread & Other Accoutrements Grilled Salmon Lemon Herb Roasted Fingerling Potatoes, Gremolata Chocolate Molten Cake Strawberries LIBATIONS Includes 1 Paired Beverage (Beer or Wine) *Price Per Person + 8. 5% Sales Tax *These items may be served raw or undercooked,
US$ 84.00
US$ 198.00
US$ 193.00
