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Special Brewing Instructions
We recommend letting the water cool down to 60C before pouring over the leaves to enjoy its incredible flavour balance and its silken round texture that will linger in your mouth for a long time
Capacity: 50ml
The shape and rare clay of the cup concentrates the fragrance of the tea just on your nose and the very thin and skillfully crafted lip will enhance the flow of liquid
AYA fruits tea Special Brewing InstructionsDescription Made from tea stems (kukicha), this premium Yame houjicha powder immediately stands out with a unique visual and olfactory identity. Its pastel brown powder, lighter than usual, hints at a refined profile. From the first whiff, it's not the usual roasted intensity that dominates, but a surprising freshness and a pronounced spice bouquet. In the bowl, the powder releases a powerful and comforting aroma reminiscent of lightly sweetened hot
